What is a defining characteristic of a Blonde Ale in the Crisp and Refreshing category?

A defining characteristic of a Blonde Ale in the Crisp and Refreshing category is its light, slightly sweet malty base combined with low bitterness. This style is known for being approachable and easy to drink, making it a popular choice for those who prefer a milder beer. The slight sweetness from the malt contributes to its overall balance without the overwhelming flavors often found in darker or more heavily hopped beers. This characteristic aligns perfectly with the characteristics of Blonde Ales, which are typically brewed to be refreshing and sessionable, ideal for various occasions.

Fruity and tart flavors are more indicative of styles like sour ales or certain IPAs, while dark and rich sweetness pertains to styles such as stouts or porters that focus on roasted malts. Strong hoppy bitterness is characteristic of more intense beer styles, such as IPAs, that showcase hop-forward profiles. In contrast, Blonde Ales maintain a lighter flavor profile, making the choice of a light, slightly sweet malt base with low bitterness the correct answer.